We came across these while looking for finger food for my daughter's baby shower. These were amazing. Everyone raved! They were addicting...hard to stop! For a big party, you can make the meat & cheese...
Author: Kris Ryan
This famous liver spread, enriched with schmaltz (rendered chicken fat), is a staple at Katz' Delicatessan, on New York City's Lower East Side. It's best served plain, as it is at Katz's, on rye bread....
Author: Annacia * @Annacia
These are wonderful little appetizers to go along w/ any mexican meal. Or make as a light lunch!
Author: sherry monfils
If you love Spam, you will love this. If you think you do not like Spam, I challenge you to try this. Whenever I make this, folks rave over these. Even those that claim they cannot stand Spam. About 30...
Author: Deb Finney
This dip is really easy to make and super yummy! It's supposed to be an appetizer but sometimes I make it and we just have it for dinner. If you mix the cream cheese in instead of layering, it would be...
Author: Sherene Bush
From All4Women website, originally from Stuffed! a food blog by Megan Deane, havent tried it but looks good Prep time does not include marinading meat
Author: Karen Sanders
I recently had these at a BUNKO event. I think they would be great for any St. Patrick's Day party.
Author: Stephanie Dodd
A few years back I discovered a great green bean recipe that we use for Thanksgiving and Christmas dinners. Something a little different from the usual (and a little scary)... green - bean - casserole....
Author: s s
This is 1 of my late wife's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures...
Author: Rev BJ Friley
My mom makes these all the time for game day for my dad to take with him when going to watch a game. She recently gave me her super-secret-easy recipe and told me to add my spin on it (I always use a little...
Author: Jennifer Bass
Super easy to make and everyone loves it. Great for food days at work, family get-togethers or just because.
Author: Kristi Eaves
The bacon made me do it!! These would be great for any occasion, but would be perfect for a summertime event, plenty of salt to replenish your body on a hot summer day!
Author: Lynn Socko
This is a cute idea for a graduation party
Author: Raven Higheagle @ravenhigheagle
I started making my own beef jerky about 8 years ago. I friend of mine turned me on to this and my family and friends are so happy she did! This is requested quite often! I'm including a photo of my new...
Author: Lillian Russo @Lilliancooks
These steamed wontons make a nice party appetizer.
Author: Daily Inspiration S
When I was stationed in Germany in 1980, this recipe was given to me by my unit commander's wife (Karen Earlewine). You can substitute cut-up hot dogs for the cocktail franks.
Author: Cyndi Holman
A recipe from my most recent "Taste of Home" magazine by Heidi Jobe, Carrollton, Georgia. "Move over, spinach-artichoke dip. Bacon adds an extra layer of smokiness to this fabulous recipe. And you might...
Author: Lynn Dine
Traditional Columbian empanadas are made with shredded beef and pork. This variation uses ground pork and chorizo. Try them with aji picante or with your favorite salsa for a unique appetizer.
Author: Patrick Johnson
These ingredients are all often used in Mexican cooking. Everything works to make a very tasty appetizer or it could be a full meal for a couple of people. The recipe is easy to make and it makes some...
Author: J. White Harris
This is an old time recipe that you probably all know about, but is worth repeating. It is perfect for the big game, and everyone loves it.
Author: Carol Perricone
The pulled pork alone in these nachos is full-flavored and delicious. Once it cooks in the slow cooker, it falls apart beautifully. Mix that with BBQ sauce, cheese, and toppings and you have amazing pulled...
Author: Tonya Conca
Looking for a quick dinner, I found this on the back of a Swedish Style Meatball package. I did not use mushrooms as I have picky eaters, though I did double the recipe to feed everyone and have leftovers...
Author: Sea Sun
Blackberry BBQ Sauce - a unique and spicy addition to your summer grilling and appetizer menu!
Author: Shea Goldstein
Author: Brandy Bender
This is my favorite Beef Empanada recipe. After much trial and error I came up with this recipe. It goes great with a side of my rice and beans recipe! You can also freeze uncooked empanadas for later...
Author: Jillian Coleman
Just as I love my olive dip for the sour and saltiness of the olives...this ones right up there too with pickles...I think you will love this dip...make it, and watch it disappear...my son, who hates pickles...
Author: Cassie *
My family loves anything with spice and cheese. These little savory sausage,cheese filled stars are perfect for Christmas or really anytime.
Author: Sheri Zarnick @Shili
This is another finger food I have made for our gals lunchen pot lock get togethers. It works for me cause I can make a lot of good fast finger foods that I know everyone will love.
Author: Vanessa "Nikita" Milare @Kitkat777
I make these for parties all of the time and everyone loves them! They are so easy to make that I don't mind putting them on the table for a quick appetizer either!
Author: Lindsey Mahan
This was in my Taste of home magazine Feb/March 2005 edition. I thought I would share it with you all..
Author: Cassie *
Great appetizers comparable to the jalapeno roll ups. Mix & match them on a platter at your next get together.
Author: Peggi Anne Tebben
These literally fly off the table on game day. One thing I know about men in particular... they like their meatballs! Spicy, tomatoish, cheezy, meatball goodness all in one pan. Feed many at a time. This...
Author: Barbara Miller
Sandy makes this and everybody likes it. I even like it better than the recipe Grandma W used.
Author: Megan Stewart
Super easy chicken wings with great taste.
Author: barbara lentz
This quick and easy dinner can be prepared in Minutes. What a great way to use leftover Chicken.
Author: Renae OMalley
I found this on Allrecipes by Nicolle Morrison. Can't wait to try them. She says.... "This is the best 'bar food' around. So tasty, so filling, so good. It is a great way to get rid of those corned beef...
Author: Vicki Butts (lazyme)
This makes a great appetizer for any get-together; but, it is especially nice for a cocktail party.
Author: Melissa Etheridge @melissareeseetheridge
This recipe is quick, easy and versatile, not to mention VERY TASTY! If you're a fan of chili cheese dogs, like I am, you'll love these delicious appetizers. For a change, try adding hot dog relish or...
Author: Susan Bickta
Keftedes (Greek meatballs) is a famous Greek appetizer, commonly served as part of a meze platter, along with lemon wedges like in my picture. This picture was taken when we had a few friends over and...
Author: Maria *
Made these as a test run for Father's Day and they turned out awesome. So flavorful and the meat was so juicy and tender. Enjoy
Author: Cassie *
Sweet mouth watering goodness in meatball form. These sweet bbq meatballs are a definite crowd pleaser and family fav!
Author: April Huff
This is a good way to use any leftover corned beef and cabbage . Try these egg rolls. I tried this recipe and it is very good.-- So I thought I would share it with you all. This recipe is by Nicolle Morrison...
Author: Pat Duran